Sassafras Leaves
  • Sassafras Leaves

Sassafras Leaves

Sassafras leaves (Sassafras albidum) has been used for file powder for gumbos/stews, seasoning for food (some use like a bay leaf), as a thickening agent, mild tea, and in potpourri/soap scents. This can be used as a tea Read more

Sassafras leaves (Sassafras albidum) has been used for file powder for gumbos/stews, seasoning for food (some use like a bay leaf), as a thickening agent, mild tea, and in potpourri/soap scents.

This can be used as a tea (steep 1-2 tsp. per hot cup of water) or for small batch wildcraftin’ of salves, oils, serum, tinctures, etc.

3.14” x 5.11” pouch with approximately 4 HEAPIN' tbsp. of dried herb

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Herbs/plants can trigger side effects and can interact with other supplements or medications. Take with care under the supervision of a healthcare provider. Keep out of reach of children. Not recommended for women who are pregnant/breastfeeding.

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